Kemal Derviş, vice president of the Brookings Institution, proposes that governments take advantage of falling oil prices to introduce an explicit carbon tax. > More
Meat and dairy production accounts for 14.5 percent of greenhouse gas emissions, yet majority of people are unwilling to change diets.
China's growing agribusinesses and demand for soybeans and meat is bringing intensive farming and the risk of further deforestation in Brazil and beyond.
The carbon capture and storage solution fails to address the root causes of global warming, and risks the advance of the zero-emissions goal.
A team of researchers at Harvard is now trying to asses the risks of solar geoengineering.
Four lessons for scaling social impact that arose from curing children's diarrhea in Bangladesh in the 1980s.
Anne-Marie Slaughter identifies inadequate childcare as the number one threat facing the United States.
How can big data promote social good? Technology and big data are delivering some big payoffs for our culture and society, while also posing some of the greatest risks.
Some hard choices and compromises will be needed before a wide-ranging deal can be agreed at the UN summit in Paris in 2015.
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